Monthly Archives: July 2014

Gathering the Greens

High summer is definitely our green season. We’ve been enjoying green salads, braises, and stirfries drawn both from garden and beach. While cultivated lettuces, spinach, and kale provide the basis for our vegetable meals, we rely heavily on wild greens … Continue reading

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A Cool Summer

Despite a warm start, this summer may prove to be cooler and wetter than many. I’ve heard some local teenagers, particularly those who have spent time in California, complain bitterly, but I’m kind of okay with it. I’ve always been … Continue reading

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