Category Archives: Food & Drink

Food, drink, recipes, gustatory rhapsodizing.

A Good Day to Dine

Posted on June 7, 2013 by Mark Zeiger

Early summer harvests have been slow starting this year. Yesterday, two of them that we anticipate most finally produced yield. Yesterday was a good day to dine! In the morning, Michelle declared our rhubarb ready to eat. She picked a … Continue reading →

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Harvest Time for the Morel

Posted on June 3, 2013 by Mark Zeiger

On June 1st we harvested the single morel mushroom that appeared unexpectedly in our rhubarb patch (see Miracle Morel). We had learned that morels grow slowly, sometimes taking several weeks to mature. Watchful for squirrel attacks, bug infestations, rot, or … Continue reading →

Posted in Food & Drink, Foraging | Tagged | 1 Comment