Monthly Archives: October 2012

Simple Pleasures: Steel Cut Oats

Even as an avid “granola cruncher,” I have to admit that there are few meals more homely—in the archaic, more positive sense of that term—than a bowl of hot oatmeal. At some point we started eating oatmeal of steel cut … Continue reading

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Clear Labeling Helps Brake the Wind Generator

Not so very long ago, exchanges like the following were all too common in our cabin: “Stand by the brake, and turn it on as soon as I tell you!” “Wait, turn it on? Do you mean turn the brake on, … Continue reading

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