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Meta
Monthly Archives: February 2013
The Homestead Reference Library: Alaska Sourdough
It’s been a long time since I’ve written about our homestead reference library. In honor of our sourdough starter’s 21st anniversary today, It’a time to profile one of our most revered resources, Ruth Allman’s Alaska Sourdough (paid link) (check your … Continue reading
Guidelines for Converting Regular Yeast Recipes to Sourdough
From our trusted source, Cooking Alaskan (paid link), comes a set of guidelines for converting your favorite baking recipe to using sourdough. We recently found this, after years of having our “regular” recipes and “sourdough” recipes. I dug it up for … Continue reading